Date:

08 Feb 2020

Location:

All over!

Description:

The bakery cruise started off at Munno Para where we ventured to our first bakery of the day, St Peters Bakehouse at Ridgehaven! It was a great start to the day with some grabbing coffees and cakes while others got stuck into a classic meat pie and sausage roll.

We then were back on the road. Heading through some windy roads and after the bushfires it was great to see some of the surrounding nature starting to regrow. We were now in Hahndorf and inside of the German Cake Shop. With welcoming staff, we were seated on two big tables and surrounded by old antiques to look at while we waited for lunch. For lunch some members stuck with the meat pie and sausage rolls but others took a culinary detour and got something a little different.

Once we had all finished our lunch and cakes we set off to our third and final bakery of the day. This time instead of taking the windy roads we chose a more relaxing route with long sweeping corners. After waiting for the painful traffic on Main South Road we all arrived at the Home Grain Bakery in Aldinga. Here the club was kind enough to buy each member that came a drink of their choice, and to accompany these drinks members bought cakes, ranging from the most delicious vanilla slice to donuts with sprinkles. This was a great destination to finish our day and as everyone had said their goodbyes we headed home with full tummies and enough pastry to last a lifetime.

Thank you to everyone that came, and I hope you had a great day. Until next time, keep on cruising!